As we are getting ready for Memorial Day, it is tough being a vegetarian when the holiday focuses on eating grilled meat. Or is it really that tough?
Today I’m bringing you a quick and easy recipe for Barbecue Tofu. You can enjoy the tastes of barbecue while staying plant based. Win-Win.
Here is what you need:
- Pressed, firm tofu – Since I’m new to cooking tofu, here is the method of how to press tofu.
- Extra Virgin Olive Oil or Avocado Oil
- Salt and Pepper
- Garlic Salt or Powder, Trader Joe’s Seasoning Salt, or Penzey’s Galena Street Rub
- Your Favorite BBQ sauce
My favorite BBQ sauce is Carolina Gold. Yum!
Have a bemagical day,