Pickled Red Onions (GF, V, DF, W30)

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Pickled Red Onions

Ingredients

  • 1 & 1/2 c. thinly sliced red onion
  • 3 Tbsp. white sugar (omit if Whole30)
  • 1 & 1/2 Tbsp. salt
  • 1/2 tsp. peppercorns
  • 1 c. white vinegar

Directions

  1. Thinly slice the red onion. Place in glass mixing bowl.
  2. Combine the sugar, salt, peppercorns in a small sauce pot.
  3. Add the vinegar and stir until the sugar and salt are dissolved.
  4. Put the a lid on the pot. Bring the vinegar mixture to boil over high heat.
  5. Once the mixture has boiled, pour the vinegar over the onion. Make sure the onion is submerged.
  6. Allow the mixture to cool to room temperature.
  7. Place in a mason jar and then store in the fridge for 3 to 4 weeks.

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I enjoyed it on egg salad.
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After adding the boiling mixture

Happy eating,
Traci

Egg Salad (GF, V, DF, W30)

Egg Salad

Egg Salad

  • Servings: 4-6
  • Difficulty: easy
  • Print

Ingredients

  • 8 hard boiled eggs, peeled and diced into small pieces (pressure cooker, oven)
  • 2 Tbsp. mustard
  • 1/4 c. mayo
  • 2 tsp. paprika
  • 1/4 c. chopped sweet pickles plus 1 Tbsp. pickle juice, optional

Directions

  1. Combine the eggs, mustard, mayo, paprika, and pickles, if using the pickles.
  2. Allow flavors to marinade for about 1/2 hour.
  3. Enjoy with crackers, on bread, or on a lettuce leaf.
  4. Use within 3 to 5 days.

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Happy eating,
Traci

Mom, What’s For Dinner? – Week of February 19, 2018

It’s been a while since I menu planned.  With my gallstones, food has not been appetizing.  I create a menu but then decide I don’t want to eat any of the food on the menu plan.

Continue reading “Mom, What’s For Dinner? – Week of February 19, 2018”

Another Health Update

I’ve discussed my health on previous blog posts.  Every since November 2017, I’ve had abdominal pains especially after I eat especially after meats, greasy foods, or big meals.

I went to the Emergency room in early December because I had the pains for five days.  They told me that I was low in potassium, dehydrated, and had a stomach virus.

Continue reading “Another Health Update”

Downtown Folly – Visiting Black Magic – Day 7 Part 2

After my morning walk, Hubby took me to downtown Folly to get a smoothie at the Black Magic Cafe’.  When we visited in 2013, I visited the cafe’ several times to get a smoothie.  They are delicious!

Continue reading “Downtown Folly – Visiting Black Magic – Day 7 Part 2”

Wednesday Evening – Blog Post #1

Welcome to my newest travel series!

The Imaginative One’s 14th birthday was while he was at Boy Scout camp down in Kentucky.  I decided to take him for a road trip after the Boy Scout Camp to celebrate his 14th birthday.

He had wanted to go to Hershey Park for five or more years so that is where we decided to go on this road trip.

Continue reading “Wednesday Evening – Blog Post #1”