Posted in Fourth of July/Memorial Day, Lunch, Memorial Day, Recipes, Vegetarian

BBQ Tofu – A Vegetarian Memorial Day Recipe (GF, V, DF)

As we are getting ready for Memorial Day, it is tough being a vegetarian when the holiday focuses on eating grilled meat. Or is it really that tough?

Today I’m bringing you a quick and easy recipe for Barbecue Tofu. You can enjoy the tastes of barbecue while staying plant based. Win-Win.

Here is what you need:
  • Pressed, firm tofu – Since I’m new to cooking tofu, here is the method of how to press tofu.
  • Extra Virgin Olive Oil or Avocado Oil
  • Salt and Pepper
  • Garlic Salt or Powder, Trader Joe’s Seasoning Salt, or Penzey’s Galena Street Rub
  • Your Favorite BBQ sauce

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BBQ Tofu

  • Servings: 4
  • Difficulty: easy
  • Print

Ingredients

  • Pressed, firm tofu
  • 1 Tbsp. Extra virgin olive oil or avocado oil
  • Salt and pepper, to taste
  • Garlic Salt or Powder, Trader Joe’s Seasoning Salt, or Penzey’s Galena Street Rub, to taste
  • ¼ c. bbq sauce


Directions

  1. In a large skillet, heat the oil over medium heat.
  2. In the meantime, cut the tofu into 32 rectangles.
  3. Gently add the tofu to the skillet. Sprinkle with salt, pepper, and other spice blend.
  4. Allow the tofu to cook for 5 minutes. Flip.
  5. Sprinkle the other side with the spices. Cook for additional 3 to 5 minutes.
  6. Remove from the skillet. Place in a bowl. Pour the bbq sauce over the tofu. Stir until all the tofu is covered with sauce.
  7. Enjoy!



My favorite BBQ sauce is Carolina Gold. Yum!

Have a bemagical day,
Traci

Posted in Fourth of July/Memorial Day, Holiday/Christmas, photograph

Our Fourth of July – Afternoon and Fireworks

After the parade, the Wee One went with his grandma, aunt, and cousin.  They had Arby’s for lunch which made the Imaginative One upset.

Later on, the Wee One and my niece came over to my house to swim.  I took a few photos of them swimming with the Imaginative One.

Continue reading “Our Fourth of July – Afternoon and Fireworks”

Posted in Fourth of July/Memorial Day, Holiday/Christmas, photograph

Our Fourth of July – The Parade

Every year, our town hosts a Fourth of July parade.

Last year, I was too ill to go to the parade.  This year I decided the boys, Hubby, and I should watch it even though we had the chance to walk in the parade.

collage #1

Before the parade begins, there is a fly over.  This year we had two different fly overs which was cool.

The Wee One has freckles normally.  They are even more pronounced because of being in the sun last week.

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If you haven’t heard about the Honor Flight, click on this link to find out more information.  I live in the town next to where the Honor Flight was started.

The owner of Foy’s was driving the Ghost buster’s car.

collage #3

Ohio State University is HUGE around here.  We had the guy who dresses up for all of the games in the parade, a guy who looked like Jim Tressel, and a guy yelling “O-H” up and down the street.  I didn’t take a photo of the Jim Tressel look-a-like.

The Wee One was all about getting the candy.

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The librarian who was driving the Bookmobile noticed the Imaginative One was reading a book while watching the parade.

One of the floats had a random grill on the back of it.

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The Wee One saw candy caddy corner from us that had not been picked up.  When there was a lull in the parade, he made sure it was safe to cross.  Then he picked up the candy and waited there until it was safe to cross back over to where we were sitting.  I was so proud that he was thinking through his actions.  The candy was shared with his brother and cousin.

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One of the photos in this collage is the street cleaner.  We knew at that point that the parade was over with so we packed up and walked the three blocks back to where we parked.

Here are some videos from the parade:

I hope you had a great Fourth of July!

I will share the photos of the fireworks next Monday.

Have a magical day,
Traci

Posted in Dessert, easy, Fourth of July/Memorial Day, Ice cream, Recipes

Mint Chocolate Chip No Churn Ice Cream

The Imaginative One loves the color green.  Once he was old enough to chose his own ice cream flavor, he would chose mint chocolate chip ice cream.  For five or so years, he would only eat with mint chocolate chip ice cream.  In recent years, his choice of ice cream flavors is more diverse. Continue reading “Mint Chocolate Chip No Churn Ice Cream”

Posted in Fourth of July/Memorial Day, Ingredients, Watermelon

Easy Watermelon Fruit Removal

I absolutely hate cutting watermelon and then removing the fruit.  Okay, not hate it, but I don’t particularly love doing it.  So when I read about using an ice cream scoop to remove the fruit, I had to try it out.  It was so much easier.  (I don’t remember where I read it.)

Easy Watermelon Fruit Removal

Stars of the recipe:

  • Whole watermelon
  • Knife
  • Cutting Board
  • Bowl to put the fruit in
  • Ice Cream Scoop

Steps:

  1. Cut the watermelon in half.
  2. Using the scoop, remove the fruit.  Place in bowl.
  3. Enjoy!