BBQ chicken sandwiches (DF, GF if using GF buns or bread)

On Saturday, I got a rotisserie chicken at Sam’s Club.  We ate it for dinner on Saturday evening.  Since we had some left over, I needed  to figure out what I could make with it.  I decided to make BBQ chicken sandwiches.

It’s an easy meal that Hubby really enjoyed eating

BBQ Chicken Sandwiches

IMG_8464[1]

Stars of the recipe:

Steps:

  1. Shred up the left over chicken and onions if using them.  Place in a medium sized pot.
  2. Cover the chicken with the bbq sauce.
  3. Cook over medium heat until the chicken is warmed up.
  4. Enjoy on a bun with cheese and maybe some lettuce!

 

Printable Recipe

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