BBQ chicken sandwiches (DF, GF if using GF buns or bread)

On Saturday, I got a rotisserie chicken at Sam’s Club.  We ate it for dinner on Saturday evening.  Since we had some leftover chicken, I needed to figure out what I could make with them.  I decided to make BBQ chicken sandwiches.

It’s an easy meal that Hubby really enjoys eating

BBQ Chicken Sandwiches

IMG_8464[1]

Stars of the recipe:

Steps:

  1. Shred up the leftover chicken and onions if using them.  Place in a medium-sized pot.
  2. Cover the chicken with the bbq sauce.
  3. Cook over medium heat until the chicken is warmed up.
  4. Enjoy on a bun with cheese and maybe some lettuce!

Printable Recipe

5 responses to “BBQ chicken sandwiches (DF, GF if using GF buns or bread)”

  1. […] of times and easy time Hubby is impressed with them. Since I had some left over chicken from the bbq chicken sandwiches, I decided to make these quesadillas.  Once again, Hubby raved about […]

  2. […] BBQ Chicken SandwichesBBQ Chicken Sandwiches […]

  3. […] BBQ Chicken Sandwiches (Use a lettuce wrap instead and compliant barbecue sauce.) […]

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