Maple Dijon Vinaigrette

As I said, I’m trying to post more salad dressing recipes on my blog.  I went to Pinterest to see if I could find any ideas of salad dressings.

This one is yum!  Simple and delicious.  I could have licked the bowl after eating the salad.  However, that might have looked a little silly.

Maple Dijon Vinaigrette

adapted from Simple Bites

Stars of the recipe:

• 2 Tbsp. pure maple (not breakfast syrup)
• 1/4 c. extra virgin olive oil
• 1/2 to 1 tsp. salt
• 1/2 to 1 tsp. pepper
• 1 tsp. Dijon mustard
• 1 Tbsp. white wine vinegar

Steps:

1. Whisk all the ingredients together.  Or blend the ingredients using a blender or food processor.  (I used my blender cup.)
2. Enjoy on your favorite salad!

Use within a week.