Since I pulled out my electric pressure cooker, I have decided to make most of our dinners using the pressure cooker.
When I menu plan, I usually assign days of the week for the meals, except Saturday and Sunday. This week I’m going to list possible meals. We will not get to all these meals, so these are for the next two weeks.
Sausage, onions, and peppers in the pressure cooker over rice, left over French bread- Baked potato soup and biscuits
- Split pea soup with ham and biscuits
- Pasta Fagioli with homemade bread
- Rootbeer pulled pork sandwiches, chips, and veggies
Pot roast, potato pancakes, and veggies- Breaded oven-roasted chicken tenders, mac and cheese, veggies
- Homemade hamburger helper and veggies
- You are on your own meals (2 times)
We had snow on Sunday morning and are expected more tonight into Tomorrow. I’ve been sick with a weird bug so I didn’t really go outside to take photos. One photo is taken from my back door, and the other from my kitchen window.
This year has been weird since we haven’t gotten much snow. Sunday’s snow was the second measurable snow of winter. The first was in December. That snow measured a few tenths of an inch. We got 1.2 inches of snow on Sunday. The worse problem with this snowfall was the wind. It was 50 degrees on Saturday, and the temperature quickly decreased by 40 plus degrees.
Tonight/Tomorrow’s snow’s also going to give us issues because of the wind. It’s supposed to be extremely windy.
What’s on your menu this week?
Happy eating,
Traci
Believe in the Magic Traci Diary 