Believe in the Magic Traci Diary
Recipes, Travels, and Stories
Today I'm back with my Top Ten List. I know it's been about a year since I posted one. Today I'm going to share my Top Ten Breakfast Foods Hopefully this list will help you when you are trying to decide what to eat for breakfast. 1. Yogurt Parfait - Greek Yogurt, sometimes honey, granola,… Continue reading My Top Ten Breakfast Foods
This could also be called "Clean Out My Fridge Frittata." We had a potluck breakfast at church on Easter morning. I woke up that morning trying to decide what I wanted to bring to church. Nothing like waiting until the last moment. I thought about how I had spinach in the fridge. It was at… Continue reading Italian Veggie Frittata (GF, V)
Last week was crazy. I only worked twice during the week. We had below freezing temps. Extremely below freezing temps. The wind chill on a couple of the days registered -20 or so below. On the two days I worked, I had dismissal duty. I cannot put anything on my face that would block my… Continue reading Mom, What’s For Dinner? – January 8, 2018 & Pressure Cooker Steel Oats
I love the flavors of fall - cinnamon, nutmeg, cloves. All of those flavors make my taste buds sing. Hubby laughs at me buying all of the pumpkin flavored goodies. When I got up on Saturday, I was craving pumpkin muffins. Since I'm eating gluten free, I can't just go to Panera and get myself… Continue reading Gluten Free Chocolate Chip Pumpkin Muffins – Blog Post #10
Since I've gone gluten free, I am trying to find new ways to enjoy some of my favorite foods. Blender muffins are one way to enjoy muffins without any gluten. Plus they are healthy for you. A win win in my book! Since you use a blender to make the batter, mixing up the batter is… Continue reading Blender Muffins (Gluten Free)
I've got this recipe in an email a few years ago. I made them that Christmas. We loved them then so I decided to make them again this year. The majority of the ingredients were bought at Save-A-Lot or Aldi's which are discount supermarkets. The selection is limited there but you can save money while shopping.… Continue reading Shortcut Cinnamon Buns
Page 1 is the latest Dear Tanya letter. Page 2 is our menu for this week. Page 3 is the recipe for Slow Cooker Granola. On the days I have a recipe that I've tried previously, I'm going to share a story or another letter to my sister. Dearest Tanya, I don't know if you… Continue reading Dear Tanya (10/3/16) – Menu Plan Monday – Slow Cooker Granola – Day 3
I've mentioned before that we were going on a quick road trip in mid July. The Imaginative One had a camp in Kent, Ohio. Then he was going to go to another camp in Michigan. Hubby and I decided to drive him from one camp to the other camp. After dropping him off at his… Continue reading Oven Bacon
This month's theme is donuts. I have some favorite donut shops around the area - Bill's Donuts and Abbey's Donuts are two of our favorite donut shops. Plus Tim's (aka Tim Horton's) Sometimes though it's fun to make your own donuts at home. I have several recipes for donuts on my blog. Eggnog Doughnuts Baked… Continue reading Cake Mix Donuts – Foodie Extravaganza (July 2016)
