Posted in Menu planning

Monthly Menu ~ April 2011

Week of April 4, 2011

  • ethnic night – spaghetti carbonara, crescent rolls, salad
  • meat and potatoes – pork chops, Pasta Roni, veggies, rolls/biscuits
  • new recipe – easy night – pulled pork sandwiches using leftover bbq ribs, potato chips, raw veggies
  • family favorite – homemade hamburger helper, veggies

Week of April 11

  • ethnic night -ravioli lasagna, garlic bread, salad
  • meat and potatoes – chicken in the crockpot, mashed potatoes, green beans
  • new recipe – Pioneer woman’s chicken pot pie
  • easy night – sloppy joes, roasted potatoes or fried potatoes, raw veggies
  • family favorite –sloppy joe pizza, salad

Week of April 18

Week of April 25 (I’ve decided to do something different.  I’m going to follow one of the Eat at Home menu plans.  This is the year 2 week 23 menu.)

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