Posted in Menu planning

Menu Plan Monday – Week of August 16

The students are coming.  The students are coming.  Monday is the first day back for students.  Since I teach special education and don’t have my schedule, I don’t start working with them until at least next week.  I do know who my students are, though; of the 12 I have either worked with or know 8 of them. 

I’m so glad I planned a simple meal on Friday.  The Wee One woke me up at 3 am because he had a bad dream.  He asked me to go lay with him in his bed.  I lay there until 5 am when I had to get up for work.  I was beaten when I got home at 3:30 in the afternoon between that and the heat.  I crashed for 2 hours.  Fortunately for me, my hubby wasn’t working, so he could watch the boys.  I did make pancakes which were what was on the menu for supper.  It was just later than expected. 

On to this week’s plan:

Sunday – Spaghetti Carbonara, Cheddar Bay biscuits, Caesar’s salad, dessert (My mother-in-law is camping with her girl scouts, so I volunteered to cook Sunday’s dinner.  Two of the people were in agreement about me making spaghetti carbonara for dinner.)

Monday – lemon chicken (freezer), lemon basil pasta, veggie rolls

Tuesday – homemade pizza

Wednesday – meatball subs, chips, veggie

Thursday – breakfast burritos, hashbrowns, muffins, or biscuits

Friday – bbq ham steak, make-over mac, and cheese, veggie

Saturday – leftovers

For more great menu plans visit Menu Planning Monday at I’m an Organizing Junkie.

3 thoughts on “Menu Plan Monday – Week of August 16

  1. I made the “makeover Mac & cheese” tonight and it was a big hit — both with my husband and my 3 3/4 year old! Thanks!

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