Ingredients

  • Simple Peach Crisp – Foodie Extravaganza

    I’ve been loving peaches lately.  When I had to decide on a midsummer treat, I thought peach crisp would be a great treat especially with homemade whipped cream. This peach crisp is delicious!  And simple to put together. Continue reading

    Simple Peach Crisp – Foodie Extravaganza
  • Pretzel Rolls

    My family loves pretzel rolls.  Actually they like anything pretzel related – hard or soft.  These rolls take extra work but are worth the happiness from your family when you finish this delicious treat. You could serve them as a… Continue reading

    Pretzel Rolls
  • Basic Granola and Cooking with Students

    This is our last week of school.  Last year and this year, teachers created classes called “Skinnies.”  These classes have a smaller class size than the typical class size.  Plus the topics of these classes are of topics the students… Continue reading

    Basic Granola and Cooking with Students
  • Homemade White Bread

    I enjoy making homemade bread when I have a chance.  The smell of the fresh bread coming out of the oven is to die for. Continue reading

    Homemade White Bread
  • “Baked” Apples

    Hubby and I love the baked apples at Frisch’s Big Boy.  When we go to eat there, we usually will order the apples as one of our side dishes. I also like fried apples.  However I don’t usually have fried apples… Continue reading

    “Baked” Apples
  • Homemade “Dole Whips”

    One of my favorite treats at Walt Disney World is Dole Whip.  Actually it’s one of many favorite treats at Walt Disney World. I didn’t find the exact recipe for Dole Whip but I found one that was close enough… Continue reading

    Homemade “Dole Whips”
  • French Bread in a Bread Machine

    Okay the title of this blog is a little misleading.  You make the dough in the bread machine but then remove the dough to bake the bread. I was able to start the dough before we left for church and… Continue reading

    French Bread in a Bread Machine
  • Apple Cider Ham (Slow Cooker)

    Can you believe Easter is almost upon us?  Neither can I. I decided I wanted ham the other day for dinner.  Instead of cooking it the typical way in the slow cooker, I decided to cook it it with apple… Continue reading

    Apple Cider Ham (Slow Cooker)
  • Pressure Cooker Mashed Potatoes

    As I have said in previous blogs, there are two food items that I seem to not to be able to make in the traditional manner.  Those are hard boiled eggs and mashed potatoes.  On Thanksgiving eve, I tried to… Continue reading

    Pressure Cooker Mashed Potatoes
  • Pickled Beet Eggs

    One of my favorite ways to eat eggs is pickled beet eggs.  Yum! They need to sit in the brine for enough time.  If they don’t, I won’t eat them.  My grandma B. used to just pass the hard boiled… Continue reading

    Pickled Beet Eggs