Recipes
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Pickled Beet Eggs
One of my favorite ways to eat eggs is pickled beet eggs. Yum! They need to sit in the brine for enough time. If they don’t, I won’t eat them. My grandma B. used to just pass the hard boiled… Continue reading
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A Week of Family Favorites
Three weeks ago, I shared a week of slow cooker meals. Today I’m going to share a week of family favorites. My family really enjoys 2 of the recipes. Brown sugar ham causes the boys to run to the kitchen… Continue reading
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Hard Boiled Eggs in the Oven
I have a confession. No matter what, I cannot make hard boiled eggs the conventional way. The eggs’ yolks don’t fully cook. I have an egg cooker that I use at times. However, I didn’t want to use the egg… Continue reading
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Aunt Missy’s Easy Skillet Chicken Parmesan
A few years ago, my aunt sent me a little stand up photo album with family favorite recipes. When I was menu planning this week, I decided to check out those recipes. I ended up choosing to make her chicken… Continue reading
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Mom, What’s For Dinner? – Week of February 29, 2016
Can you believe it’s already March? Okay, technically, tomorrow is March, but it’s close enough. Last week, I spoke about how I didn’t know how my meal planning would go since I had been sick and had to go to… Continue reading
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Baked Pancake
Sometimes we want pancakes, but I don’t feel like flipping the pancakes. I like this alternative so does my family. You can add different toppings to the batter. We topped half of the pancake batter with chocolate chips. The other… Continue reading
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Lawnmower Tacos
The Wee One loves tacos so when I saw this recipe, I decided we needed to try this recipe. Hubby loved it which is a great thing because he typically only likes Fritos and I used tortilla chips. It’s called… Continue reading
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Fruity Chicken Salad
I’ve had this recipe in my files but haven’t shared it with you. If you make the crockpot chicken or buy a rotisserie chicken, you can use the leftover chicken to make this delicious chicken salad. When I made this… Continue reading
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Cooking Inspirations – Grandma Part 1
As I said yesterday, Grandma would have turned 88 if she was still alive. I lived with her from age 10 until I moved out when I was 21. Except for the four months I was in Walt Disney World… Continue reading
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Mom, What’s For Dinner? – Week of February 22
Happy birthday in Heaven to my grandma! She would have been 88 years old today. When I talk about my inspirations for how I cook, she is one of the two family members I speak of. Continue reading
