I usually do the weekly ramblings on Saturdays. This week I’ve decided to do this blog post on Saturdays.
This week I’ve posted three recipes for the Countdown for Thanksgiving series.
- Creamy Mac and Cheese is a new favorite of ours. It’s a delicious side dish or a main dish for a meatless Monday.
- Creamy Fruit Salad is a favorite of mine. It’s my own version of a salad from a local meat market.
- Makes It’s Own Gravy Turkey Breast and Easy Gravy is the main dish my mother-in-law raved about for a week after I served it to her.
I also reposted my Aunt Janet’s Pecan Cookies this week.
The boys and I have started what the Imaginative One calls the proto-types of Christmas baking. On Friday night, we made peanut butter blossoms. The batch is almost gone because it’s one cookie we can’t stop at one.
Yesterday Wee One and I tried out a candy recipe. It’s an easy two-ingredient recipe. The candy is also delicious.
On my Timewarp today, I found a recipe I posted 6 years ago for pumpkin spice cream cheese. After church today, I went and got the missing ingredient for the recipe. I had 3 of the 4 ingredients at the house. I will post the recipe later this week. It’s absolutely delicious.
This morning I also made Honey Vanilla Creamer for my coffee. It’s absolutely delicious. It’s another recipe I’ll share in the next couple of weeks.
I haven’t forgotten my promise of a giveaway after the 31-day challenge. The giveaway prize has been bought. However, I will delay the challenge until after the holiday mailing season. The giveaway will be in January.
I’ll see you tomorrow with our weekly menu!