Recipes

  • Sweet and sour chicken (or pork)

    I’m not going to post a Menu Plan Monday because I am loosely following a menu I have created to share with you on Saturday. In preparation for that menu, I went through my old posts and found this oldie… Continue reading

    Sweet and sour chicken (or pork)
  • Sausage Pasta Skillet

    Here is another easy recipe that I found in my Evernote account. This is an easy skillet dish. Enjoy with easy peasy garlic bread. Sausage Skillet Pasta Stars of the recipe: Steps: Happy eating,Traci Continue reading

    Sausage Pasta Skillet
  • Blueberry Vinaigrette

    While looking through my Evernote account this afternoon, I found this recipe and picture. Since I posted, I was going to share more salad dressing recipes. I was delighted to find this recipe. It’s a simple recipe to put together.… Continue reading

    Blueberry Vinaigrette
  • Split Pea Soup (Pressure Cooker or Slow Cooker)

    On a cold winter day, soup is the perfect meal.  This split pea soup warms the soul. My grandpa loved split pea soup.  I’ve never liked it until now.  We’ve had it twice in the last few months.  Yum! This can… Continue reading

    Split Pea Soup (Pressure Cooker or Slow Cooker)
  • Menu Plan Monday – Week of February 1, 2016

    This week is going to be an easy week food wise.  I’m going to attempt to create a chicken and potatoes sheet pan meal on Wednesday.  Otherwise it’s some of my family’s favorite meals. Hope my menu gives you some… Continue reading

    Menu Plan Monday – Week of February 1, 2016
  • Buttermilk Biscuits

    This post was originally posted in January 2011.  I did not have a picture of the biscuits on this post.  So I’m reposting this blog with a picture. I made these for our family’s New Year’s Dinner.  Everyone loved them… Continue reading

    Buttermilk Biscuits
  • DIY – Self-Rising Flour

    On Martin Luther King, Jr.’s birthday, I made biscuits with our split pea soup supper.  The problem was I did not have any fresh self-rising flour.  I decided to make my own self-rising flour. It’s so easy to make the… Continue reading

    DIY – Self-Rising Flour
  • Menu Plan Monday – January 25, 2016

    One of my favorite recipes during the past few weeks was the sausage, onions, and peppers made in the pressure cooker.  I use sausage from Fresh Thyme which is a local grocery store.  I absolutely love that place. Anyway, I… Continue reading

    Menu Plan Monday – January 25, 2016
  • Do It Yourself – Spreads, Sauces, and Breads

    This is my last installment of reviewing my Do It Yourself blog posts.  This DIY post features my blog’s spreads, sauces, and bread. Sauces and Spreads         Bread I’ve created  a page with all the Do It… Continue reading

    Do It Yourself – Spreads, Sauces, and Breads
  • Crockpot Lasagna

    Soon after I was married in 1999, my mom gave me a recipe for lasagna that involved no boiling the noodles.  I’ve made it that way for the past almost 17 years. I can’t believe I haven’t shared the recipe… Continue reading

    Crockpot Lasagna