Meat
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Ham and pineapple fried rice
Day 2 of using up ham left-overs was a success. In fact, Hubby told me that it was better than Bd’s Mongolian Grill. Score! A few weeks ago, we went to Bd’s for supper. He loves the fact you can… Continue reading
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Ham and Black Bean Soup (GF, DF)
So on Easter Sunday, I decided to cook Easter dinner. Yes, on Easter Sunday at about 11:45 am, I committed to making dinner. Okay, it was only going to be for 6 of us, so that’s not too bad. My… Continue reading
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Buffalo Wing Chicken Salad
A week and a half ago, I posted a recipe for Buffalo Wing Hummus. I used the hummus to make a chicken salad full of veggies and with less fat. Buffalo Wing Chicken Salad Stars of the recipe: Steps: (2… Continue reading
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Breaded Baked Pork Chops
I knew we would have pork chops for dinner, but I did not know how I would fix them. As I was driving home that night, a light bulb went off in my head. “Why don’t I make them like… Continue reading
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Chicken Scampi
My family doesn’t like shrimp, so traditional shrimp scampi is a no go at my house. So I decided to make scampi with chicken instead. You know a meal is a winner when the hubby, the Wee One, and the… Continue reading
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Crockpot Chicken
I thought I had blogged about this before, but when I looked for it, I couldn’t find a blog entry about crock pot chicken. If there is one, I apologize. Cooking for a semi-picky eater is a challenge. The Imaginative… Continue reading
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Italian Chicken (GF, DF)
One of my favorite blogs is Eat at Home. I’ve been following Tiffany’s blog for the past 2 years. Each week she provides free weekly menus featuring recipes she has posted. The majority of her recipes are fuss-free or little-fuss… Continue reading
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Chunky Vegetable – Sausage Pasta Sauce
Last week, I cleaned out my corner appliance cabinet. It’s in this weird shape that makes it a good place to store appliances. While cleaning it out, I pulled out my food processor and used it more faithfully. Today I… Continue reading
