Healthy

  • What I’ve eaten – Week of Jan. 30 – Feb. 5

    Steak salad Maple mustard chicken, corn, and cauliflower garlic mash Sausage, kale, white bean soup Coffee Blueberry almond whole wheat muffins Kale chips Flatbread pizza Roasted veggie ziti Hash brown and egg casserole Buffalo wing hummus Buffalo wing chicken salad… Continue reading

  • Kale chips

    I’ve heard about these things but hadn’t tried them until yesterday. My boys won’t touch it with a 10-foot pole. My hubby was brave and tried it. It was not his thing. However, he did try it, so that’s a… Continue reading

  • Buffalo Wing Hummus

    I love hummus. I love dipping carrots or celery in it. I have never tried to make it until now. It is simple to make if you have a food processor or blender. This hummus has the flavor of buffalo… Continue reading

  • Some of my eats week of Jan. 26

    Spicy chicken and black bean burrito bowl Steak and cheese sandwiches on a pretzel roll I ate the salad with my steak sandwich. Pork and Asian salad – delicious Broccoli and feta egg mug Breaded pork with sweet potato and… Continue reading