Cinnamon Bun Coffee Creamer

I’ve been loving making homemade creamers.  They are easy to make and delicious.

This one tastes like a cinnamon bun.  Yum!

cinnamon bun creamer

Cinnamon Bun Coffee Creamer

Stars of the recipe:

  • 1/2 c. milk, half & half, or heavy whipping cream
  • 1/2 c. condensed milk
  • 2 Tbsp. maple syrup
  • 1 Tbsp. vanilla extract
  • 1 to 2 Tbsp. cinnamon


  1. Combine all of the ingredients in a mason jar.
  2. Place the lid on the jar.
  3. Shake the jar until the ingredients are well combined.
  4. Use a Tbsp. or 2 in your coffee.


  • Use the creamer within a week or a week and a half.
  • Shake up the creamer each time you use it.


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