Category: Bread and muffins
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Original post: August 1, 2010Updated post: December 18, 2022 – I edited the post for grammatical errors. I found an All-Star Muffin Mix recipe in Taste of Home’s Simple and Delicious Magazine. The recipe makes a dry mix that you can store in your freezer or cupboard for up to six months. When you make…
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This post discusses the author’s participation in the Secret Recipe Club and her decision to make 12-minute scones from a fellow member’s recipe. She shares her hectic schedule and details her adaptation of the scone recipe.
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I love the flavors of fall – cinnamon, nutmeg, cloves. All of those flavors make my taste buds sing. Hubby laughs at me buying all of the pumpkin flavored goodies. When I got up on Saturday, I was craving pumpkin muffins. Since I’m eating gluten free, I can’t just go to Panera and get myself…
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This blog post presents 5 easy breakfast ideas: multigrain toast with almond butter, breakfast burrito, overnight oats, baked oatmeal, and omelet in a mug. Enjoy!
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One thing I am realizing is that even though I’ve shared recipes, I’ve not shared much about the kids or really welcomed you into my kitchen for a meal. My kids are now eleven and almost thirteen. Another chapter in my life is beginning, that is a mother of a teenager. Let me tell you,…
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This month’s theme is donuts. I have some favorite donut shops around the area – Bill’s Donuts and Abbey’s Donuts are two of our favorite donut shops. Plus Tim’s (aka Tim Horton’s) Sometimes though it’s fun to make your own donuts at home. I have several recipes for donuts on my blog.
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My family loves pretzel rolls. Actually they like anything pretzel related – hard or soft. These rolls take extra work but are worth the happiness from your family when you finish this delicious treat. You could serve them as a carb at your dinner table or you could use the rolls to make a delicious…
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I enjoy making homemade bread when I have a chance. The smell of the fresh bread coming out of the oven is to die for.
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Okay the title of this blog is a little misleading. You make the dough in the bread machine but then remove the dough to bake the bread. I was able to start the dough before we left for church and then make it into a loaf when we got home. Easy peasy!
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This post was originally posted in January 2011. I did not have a picture of the biscuits on this post. So I’m reposting this blog with a picture. I made these for our family’s New Year’s Dinner. Everyone loved them because they are tasty. Tonight I was asked to bring the bread for our Sunday…
