This week is going to be a little bit different. I’ve got my bi-annual parent teacher conferences this week so Hubby and the boys are on their own. I have cooked up some chicken for them and bought them some pre-cooked pulled pork for the two nights I’ll be at work until late.
I’ve meal prepped some food for myself so that I will be fed on those nights.
I have some curry spiced chicken strips with golden rice for my lunches. For my dinners on Monday and Wednesday, I have roasted chicken thighs and legs with roasted veggies. Dinner is provided on Monday. However I do not know if it will be gluten free or not.
On Tuesday and Thursday we will have breakfast for dinner on one night and a sausage skillet the other night.
We are going to visit a family friend on Friday so I don’t have anything planned for dinner.
Saturdays are always up in the air with what we eat.
Happy eating,
Traci
