I hope you enjoyed the 31 days of eating gluten free. I made it to the finish line but our time is not over. I’ll continue to share gluten free recipes, favorites, and issues in future posts. However it is now time to return to my regular blog. (Insert pouty face.) Tomorrow I will beContinue reading “I MADE it – Blog Post #31”
Monthly Archives: October 2017
Our Thanksgiving Menu Preview – Blog Post #30
Since tomorrow is Halloween, it’s time to start thinking about our Thanksgiving dinner menu. This year is going to be a little bit different because I eat gluten free. Here is what is on the menu for our Thanksgiving dinner. Okay this is maybe what is on our menu for Thanksgiving. I’m having difficulty findingContinue reading “Our Thanksgiving Menu Preview – Blog Post #30”
10 more Gluten Free Recipes on My Blog – Blog Post #29
Can you believe we have 2 more posts after this one? On Tuesday I will have successfully completed this Write 31. I have over 900 posts on this blog so I have been slowing going through the posts to find recipes that are gluten free. I have so many more to share with you soContinue reading “10 more Gluten Free Recipes on My Blog – Blog Post #29”
Gluten Free Italian Pasta Salad – Blog Post #28
When I was growing up, I used to love a place called Landes Meats. It’s a butcher/ bakery/ deli that has been a staple of my hometown since 1946. They have such wonderful salads that I enjoy. One of which is the Italian Pasta Salad. I decided to create a Gluten Free version of theContinue reading “Gluten Free Italian Pasta Salad – Blog Post #28”
Soft Gluten Free Bread – Blog Post #27
Last week, I mentioned that I have xanthan gum in my gluten free pantry. I use the xanthan gum to make this bread. It is soft and delicious. Source Happy eating, Traci
Five More Tips for Going Gluten Free – Blog Post #26
Here are five more tips for going gluten free. 6. Read labels This is an important one. I am not so diligent on this tip. You need to read the label because there is often hidden gluten in recipes. It’s more than just looking for wheat. Here is a link for hidden gluten sources. 7. Continue reading “Five More Tips for Going Gluten Free – Blog Post #26”
Tips for Going Gluten Free – Blog Post #25
When I went gluten free in late January, early February, it was a HUGE adjustment for me. First of all my pantry was not gluten free friendly at ALL. I had to rebuild my pantry from scratch. Second of all, my body had to detox from all the gluten I had in my system. ThirdContinue reading “Tips for Going Gluten Free – Blog Post #25”
Gluten Free Mac and Cheese – Blog Post #24
I hadn’t eaten Mac and cheese in almost 9 months. I used to love it. Then I went gluten free. It took me awhile to be able to find a gluten free pasta that I liked. Finally I found the Aldi’s G Free elbow macaroni. It’s made of quinoa, brown rice, white rice, and cornContinue reading “Gluten Free Mac and Cheese – Blog Post #24”
A fall visit to the local market and Mom, What’s for Dinner, Week of October 23 – Blog Post #23
This weekend, I took the Wee One to the Second Street Market. They were having a free pumpkin decorating event. Since he is 12 years old, I decided to take him because it would probably be the last time he would be able to do the decorating. He did not want to go at firstContinue reading “A fall visit to the local market and Mom, What’s for Dinner, Week of October 23 – Blog Post #23”
10 More Gluten Free Recipes from My Blog – Blog Post #22
Welcome to today’s installment of 10 more gluten free recipes from my blog. Sausage, Cream Cheese, and Rotel Dip (GF) Green Beans, Potatoes, and Ham (GF, DF) Bacon Cheddar Ranch Smashed Potatoes (GF) – Make sure the ranch is Gluten Free. Chunky Vegetable Sausage Pasta Sauce (GF, DF, W30, Paleo) – Use Gluten Free Pasta, Zoodles, or SpaghettiContinue reading “10 More Gluten Free Recipes from My Blog – Blog Post #22”
