Soft Gluten Free Bread – Blog Post #27

Last week, I mentioned that I have xanthan gum in my gluten free pantry.  I use the xanthan gum to make this bread. It is soft and delicious.   Source Happy eating, Traci

A fall visit to the local market and Mom, What’s for Dinner, Week of October 23 – Blog Post #23

This weekend, I took the Wee One to the Second Street Market.  They were having a free pumpkin decorating event.  Since he is 12 years old, I decided to take him because it would probably be the last time he would be able to do the decorating.  He did not want to go at firstContinue reading “A fall visit to the local market and Mom, What’s for Dinner, Week of October 23 – Blog Post #23”