Peach Cobbler (Day 25)

Peach Cobbler

Stars of the Recipe:

  • 4 c. fresh or frozen peaches, sliced
  • ¼ c. sugar
  • 1 c. Bisquick or another baking mix
  • ½ c. sugar
  • 1 c. milk

Steps:

  1. Spray the slow cooker with cooking spray.
  2. Place peaches in a slow cooker.
  3. Top with ¼ c. sugar.  Toss to coat.
  4. In a medium bowl, mix together the Bisquick, sugar, and milk.
  5. Pour over peaches.
  6. Cook on low or until cobbler is set.
  7. Enjoy with ice cream or  Whipped cream.

Printable Recipe

happy-slow-cooking-1

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