Honey and Apple Pork Roast (Day 15)

This is a great fall dish.  It’s easy to put together with great flavor.

Honey and Apple Pork Roast

Stars of the Recipe:

  • 3 lb. pork roast or pork tenderloin
  • 2 Granny smith apples, peeled and sliced into thin slices
  • 2 Tbsp. honey
  • 2 Tbsp. cinnamon or pumpkin spice blend

Steps:

  1. Place apples in the bottom of the slow cooker.
  2. Make slits in the pork roast.  Insert 2 thin slices of apple in those slits.
  3. Place the pork roast in the slow cooker over the apples.
  4. Pour honey over the pork roast.
  5. Sprinkle cinnamon or pumpkin spice blend over the pork roast.
  6. Cook on low 8 hours.

Printable Recipe

happy-slow-cooking-1

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