Dear Tanya (10/13) and Slow Cooker Meatloaf (Day 13)

Meatloaf is one of those meals that I know my whole family will love when I make it for dinner.  When you make it in the slow cooker, it’s easier to have meatloaf on a busy weekday when you need comfort meal.

I make up the meatloaf mix.  Then I form it into a loaf.  Finally I freeze the loaf so that I can quickly put a meatloaf in the slow cooker on a busy morning.

Slow Cooker Meatloaf

Stars of the recipe:

  • 1 lb. ground beef
  • ½ c. bread crumbs or old-fashioned oatmeal
  • 1 egg
  • Salt and pepper to taste
  • 1 Tbsp. Worcheshire sauce


  1. In a large bowl, mix ground beef and other ingredients until just combined.
  2. Place in a sprayed bread pan that fits in your crock.
  3. Place bread pan in crock.
  4. Cook on low for 5 to 6 hours.

Printable Recipe

My 31 Days of Disney post for the day.


2 thoughts on “Dear Tanya (10/13) and Slow Cooker Meatloaf (Day 13)

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